Canadian food labels
E-Number Lookup: What Each Code Means in Canada
Type any E-number — E129, E951, E407 — and see what it is, its Canadian and French label names, its category, and its 2026 status. A searchable table.
Aug 25, 2026
New Food Label Rules in Canada (2026): What Changed
What changed on Canadian food labels in 2026: the mandatory 'high in' symbol, transition quirks, reformulations — and what was already in place.
Aug 25, 2026
Why the Same Food Is Different in Canada vs the US
Same brand, same box, different recipe: dyes, glucose-fructose naming, bromate-free flour, rBST-free dairy — the real cross-border differences.
Aug 25, 2026
What's the Magnifying Glass Symbol on Food Labels?
That black-and-white magnifying glass on Canadian packages is Health Canada's new 'high in' nutrition symbol — here's what it means in 30 seconds.
Aug 25, 2026
60+ Hidden Names for Sugar on Canadian Labels
The complete list of added-sugar aliases on Canadian labels — syrups, -oses, juices and 'healthy' sugars — and how ingredient-order tricks hide the total.
Aug 24, 2026
How to Read a Canadian Nutrition Facts Table (2026)
A line-by-line guide to Canada's Nutrition Facts table — the %DV footnote, the sugars line, what changed in the modernization, and the traps to skip.
Aug 24, 2026
Serving Size vs Reference Amount on Canadian Labels
The two 'serving' concepts on Canadian food labels do different jobs — and confusing them is how packages mislead. A plain-language decoder with examples.
Aug 24, 2026
Canada's Front-of-Package 'High In' Symbol, Explained
What the new magnifying-glass symbol on Canadian food means, the exact 'high in' thresholds for sodium, sugars and saturated fat, and which foods are exempt.
Jul 1, 2026